Ingredients
- Cashews 1/2 cup
- Walnuts 1/2 cup
- 3 tbs nutritional yeast
- Oat milk 1/4 cup
- Selective spices and herbs: nutmegs, oregano, paprika, oregano…
Recipe
Soak cashews and walnuts overnight, rinse well, then mix well with the rest of ingredients. Keep in the fridge.
