Category: Vegan Recipes

With this vegan recipe, you’ll more than satisfy your cravings for a hearty, warm breakfast. And you can even use leftovers for it.

Source: Berry-Stuffed Breakfast Sweet Potato – Plant-Based Vegan Recipe

This Green Rice with Black Beans and Sweet Potato is packed with tons of fresh herbs making it a healthy and delicious summer side dish! It’s perfect to bring to you next potluck or to serve as a side at your next BBQ! Gluten free and vegan!

Source: Green Rice with Black Beans and Sweet Potato – She Likes Food

Whether you’re feeding a crowd or just yourself, a pot of homemade chili makes for a healthy, delicious meal that’s freezer-friendly and great for next-day lunches, too. Here are six delicious, vegan chili recipes to work into your meal-making routine.

Source: Comfort and Spice: Our Favorite Vegan Chili Recipes – Plant-Based Vegan Recipe

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A post shared by Daily Vegan Recipes 🌱 (@thevegansclub) on Sep 5, 2018 at 3:50pm PDT

Source: Daily Vegan Recipes 🌱 on Instagram: “🌿 Follow our Page @thevegansclubtv to be the first to see the most trendy video vegan recipes and shares like this Roasted Cauliflower 📷 by…”

• Boil the broccoli
• Pan roast the carrots
• Blend using water to create desirable thickness

• Suggested spices: Salt, Cumin and Ginger
• For garnish: Fresh or dried coriander

Ingredients:

• Fresh chopped beetroot leaves
• Red capsicum
• Steamed green beans

Recommended Dressing:

Summaq + Balsamic vinegar

Craving take-out but want a home-cooked meal? Try these Vegan Sweet and Sour Chickpeas over a bed of brown rice and vegetables! They’re not too sweet, saucy, and done in 30 minutes.

Source: Vegan Sweet and Sour Chickpeas | Emilie Eats

This is my vegan Moussaka recipe with a tempeh-based “meat” sauce, a vegan and gluten-free Bechamel sauce, eggplant, and potatoes.

Source: Best Vegan Moussaka – Contentedness Cooking